All burgers are ½ LB made from 100% certified fresh, never frozen, Black Angus Beef, are charbroiled to your liking and served on our Brioche Bun — with Steak Fries and pickle spear on the side. (You can substitute Sweet Potato or Green Bean Fries $)
1/2 lb Burger
Additions: (all additions will be an extra charge):
Applewood smoked bacon;
Wilted baby spinach;
Egg (any style);
Lettuce and tomato;
Grilled “Cure 81” Ham;
American, swiss, Vermont cheddar, provolone, muenster or havarti;
Bleu cheese crumbles;
*A-1 Sauce, Bar-B-Que sauce, Dijon mustard, Heinz 57, relish, pickles, onions, mayonnaise, Dijonnaise or 1000 Island Dressing available at no charge.
Beef burger can be substituted with a turkey burger, portabella mushroom cap or chicken breast on above burger bar menu.
Salmon filet cooked medium rare unless specified otherwise — topped with smoked salmon, caviar and dill sour cream — EXTRAORDINARY
Duesenberger - “It’s Expensive, But Oh What A Ride”
Kobe beef, saute’ed fois gras, black truffles, topped with Madiera demi glace
(Check with your server to make sure you we have the ingredients)